With the right additions, boxed soup can be pretty good. Abby and I enjoyed this quick lunch of boxed, tomato soup infused with thyme and garnished with parmesan cheese, parsley, and a hint of truffle oil. On the side is grilled cheese sandwich with some really great mustard that I picked up at Whole Foods the other day (Medocino Mustard's Seeds & Suds mustard, if your interested).
Sunday, July 1, 2007
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